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DIY Cannabis Brownie Recipe

Posted by CBD Kratom on

We are pleased to share a DIY cannabis brownie recipe, created just for you by our Philadelphia Area Manager, Delilah!

Delilah says, "They are a fan favorite among my family and friends who like the enjoyment of sweet treats, psychotropic effects, and good sleep. I am a lover of creating recipes and sharing them with others. Many people who stop in the store usually leave with a suggested recipe or two!"

DIY Cannabis Brownie Recipe


  • A mixing bowl
  • A whisk
  • Heart shaped pan or mold (optional)


  • 1 cup unsalted butter melted and cooled
  • 2 tablespoons vegetable oil
  • 1 ¼ white sugar
  • 1 cup of packed light brown sugar
  • 4 large eggs, at room temperature
  • 1 tablespoon pure vanilla extract
  • ¾ tablespoon salt
  • 1 cup all purpose flour
  • ½ cup of cocoa powder
  • ½ cup of dark cocoa powder
  • Chocolate chips dark and milk, however much you desire
  • Roughly chopped up Delta-8, THC-O, HHC-O chocolate Milk or Dark to top brownies with Delta-8, THC-O, HHC-O caramels. For the Delta-8, THC-O, HHC-O chocolates and caramels uses you own discretion for strengths. For mine I chose HIGH strength in all because my friends are regular users and I had them pace themselves.


  1. Preheat oven to 350 degrees F.
  2. Melt butter over low heat.
  3. Add sugar and stir until combined.
  4. Pour the combined butter and sugar into a mixing bowl.
  5. One at a time, slowly stir in eggs.
  6. Add and stir in vanilla extract.
  7. Stir in: salt, flour, cocoa powder, and dark cocoa powder.
  8. Pour the combined butter and sugar into a mixing bowl.
  9. Add and stir in vanilla extract.
  10. Stir in: salt, flour, cocoa powder, and dark cocoa powder.
  11. Stir in your roughly chopped chocolate and caramel pieces.
  12. Pour brownie batter into a greased pan or greased molds and spread evenly.
  13. Bake between 30-40 minutes, checking with a toothpick: Insert toothpick into the center of the brownie mixture. If it comes out clean, the brownies are ready.


  • 1 cup of powder sugar
  • ½ cup of milk
  • 1 ¼ white sugar


  1. Preheat oven to 350 degrees F.
  2. Combine until smooth.
  3. Spread across tops of cooled brownies.
  4. Optional: top icing with sprinkles for decoration.
  5. For pink icing, pink food coloring 3 drops will go a long way. One drop of red if you don’t have pink food coloring.


Voilà! You have yourself delicious brownies with a little special love added. Make sure to check out the products we recommend for using in your brownies:

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